Crowns have been assigned to regional excellence. The editors of the Touring guide attended the event in Portovenere
Front page
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Reportage of the last two days of the AIS Master Course, between Riomaggiore and Campiglia
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Front pageInterviews
Liguria gets ready for Vinitaly. Interview with the president of Enoteca
Annamaria Giannetto Pini 15 March 2018Daniele Montebello and the new regional products for the most important wine show. From April 15 to18
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Front pageInterviews
Filippo Rondelli and the excellence of wine, passed on in the family
Davide Vivaldi 9 March 2018Interview with the latest heir of Terre Bianche, protagonist of the Ligurian wine tradition for the past 150 years
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The history of the farm of Luigi Grillo in Monterosso, amidst wines, grappa and honey. And a medieval olive grove.
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Front pageInterviews
“Ligurian wines are our calling card” Giuseppe Peluso says
Annamaria Giannetto Pini 14 February 2018Peluso, founder of L’Aretuseo, a company from Sao Paulo, imports Ligurian wines in Brazil: a growing market
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Front pageInterviews
“My first grape harvest was love at first sight”, Luca Menconi says
Chiara Gallo 7 February 2018From surfing waves around the world to a passion for wine growing. In ancient Luni
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Front pageStories
Podere Grecale, where every plant has the attention it deserves
Davide Vivaldi 5 February 2018Among the wines produced by Lino and Serena Roncone, we find Vermentino Superiore, which seduced Switzerland
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From the natural amphitheatre of Soldano, the wines of Ka Manciné become the main characters of the national wine stage
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Front pageInterviews
Alessandro Vignali tells us about his wine producing company Terra della Luna
Davide Vivaldi 24 January 2018Interview with a wine producer who is very attentive to sustainability and has an unconditional love for nature